Chapter 61

erch and placing them on the small stove to roast. The heat from the fire rolled over the fish flesh.The fish oil has a smoky aroma. It's brushed with soy sauce and salt, seasoned with ginger, scallio...d can't help you, but you have to work tomorrow."Summer Grandma suddenly turned around, grabbed another broken bowl, and shoved the two pieces of sweet potato in her mouth: “I don’t like eating eel co...